Dinner Menu
Henry’s at the Farm supports local farms practicing environmentally sound agriculture and sustainable farming.
Menu items include ingredients grown on Buttermilk’s own Millstone Farm.
CHEF’S NOTE
We welcome you to Henry’s at the Farm at Buttermilk Falls Inn & Spa. Chef Cherilyn would like you to indulge in the seasonal flavors of Summer that can be found all throughout each dish. The menu is filled with fresh and exciting new dishes using fresh herbs, berries and honey from our own Millstone Farm. Enjoy local poultry from Murray’s Farm, beef from Hudson Valley Cattle Company, vegetables from Hepworth Farms in Milton, NY and locally grown mushrooms from Flowering Ecology Center in Ellenville, NY.
We are delighted to have the opportunity to serve you and hope you enjoy your meal!
