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220 North Road Milton New York 12547   845 | 795 | 1310   info@buttermilkfallsinn.com

© 2017 by Buttermilk Falls Inn & Spa. 

Offered each Spring and Fall and produced by The Valley Table magazine, Hudson Valley Restaurant Week is the largest and most successful dining event in the region.

 

This event is made possible by generous sponsors who are leaders in the Hudson Valley in supporting the local economy.

Henry's at the Farm restaurant, at Buttermilk Falls Inn & Spa,  has been a proud participant for many seasons!

LUNCH MENU: $22.95 ++ 

FIRST COURSE Choose One 

CHEF'S SOUP OF THE DAY 
Seasonally Inspired Daily Selection     

MESCLUN GREENS SALAD
Spiced Pecans, Dried Cranberries, Crumbled Feta 

& Champagne Vinaigrette

BLISTERED SHISHITO PEPPERS
Cilantro, Lime & Red Curry Aioli

MAIN COURSE Choose One


CHEF’S DAILY BURGER
8 oz. Angus Burger, Today’s Toppings, Brioche Roll
Served with Fresh Cut Fries

VEGETARIAN PASTA OF THE DAY
Seasonally Inspired Daily Selection

ASIAN GROUPER WRAP
Thai Peanut Slaw with Avocado
in a Whole Wheat Wrap

 

DAILY FLAT BREAD
Our Crispy Seasonally Inspired Daily Selection

DESSERT Choose One

HENRY'S DAILY CRISP
Ask Your Server About Today’s Delicious Selection

 

HENRY’S ICE CREAM
A Scoop of one of our own Creations

DINNER MENU: $32.95 ++

 

APPETIZER Choose One

 

CHEF'S SEASONAL SOUP OF THE DAY

Ask Your Server for Today’s Selection                                                                                                                                MESCLUN GREENS SALAD

Spiced Pecans, Dried Cranberries, Crumbled Feta

& Champagne Vinaigrette

 

BLISTERED SHISHITO PEPPERS

Cilantro, Lime & Red Curry Aioli

 

ENTRÉE Choose One

 

MURRAY’S FARM CHICKEN PECAN

Pecan & Panko Crusted with Orange Sauce,

Sweet Potatoes & Haricot Verts

 

PAN SEARED WILD KING SALMON

Caper Berries, Oven Roasted Tomatoes,

Roasted Potatoes & Rainbow Swiss Chard

PUMPKIN RAVIOLI

Brown Butter Sage, Shaved Reggiano Parmesan

& Truffle Oil

 

CHEF’S BURGER OF THE DAY

Ask Your Server for Today’s Offering

 

DESSERT Choose One

 

Henry’s Daily Fruit Crisp

Ask Your Server for Today’s Selection